
Sharing a pic of my "bite-size" or marbled potatoes with truffle oil (thanks ate sam and bday boy kuya tony rei for our shopping day trip sa grocery sa Italy!) and gruyere cheese;) ang sarap pero yung amoy umabot sa bawat sulok ng bahay hehe :) boil 'em tiny potatoes in water with cloves of garlic and whole peppercorn (thanks @gaki_girl for the pepper). Put em in the oven after topping it with freshly grated gruyere cheese and drizzle with the truffle oil. Don't waste the garlic and toss it in the oven too :) :: via anakarylle
Instagram http://ift.tt/1pAdths
Instagram http://ift.tt/1pAdths
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