Tuesday, November 24, 2015

Maxene Magalona: Last night's dinner at Indigo was sooo good!!! EVERYTHING was a hit! Nothing was a miss! I especially loved the lobster bisque that was so creamy and smooth! Their Ceasar salad was incredible too, with prawn and bacon croutons! Hats off to the chef! Galing!!! Thanks for the dinner date, Robby! I love eating and sharing food with you! 🍴💕


Last night's dinner at Indigo was sooo good!!! EVERYTHING was a hit! Nothing was a miss! I especially loved the lobster bisque that was so creamy and smooth! Their Ceasar salad was incredible too, with prawn and bacon croutons! Hats off to the chef! Galing!!! Thanks for the dinner date, Robby! I love eating and sharing food with you! 🍴💕 :: via maxenemagalona Instagram http://ift.tt/1SiWdr6

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